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| Spices and herbs http://www.herbs-spices.net Spices and herbs reference manual. Covers most of the areas of these versatile ingredients uses from their tradicional role in flavouring and colouring foods to their potential health-promoting properties. Popular subjects include: spice producing areas, quality tests, cinnamon, cumin, garlic, turmeric and many more. |
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| Cooking ingredients http://cooking-ingredients.com Your body needs more than 40 nutrients and other substances for good health. No one food can give you all the nutrients your body needs, no matter how much you enjoy it or how nutritious the food is. By eating a wide variety of foods each day, you will keep your meals exciting and you will achieve the balance of nutrients that best ensures good health. |
